Servings: 4-6 servings. Enjoy!Ingredients 1 medium fresh ripe pineapple, trimmed & diced 1 sweet red pepper, chopped 3⁄4 cup chopped red onion 2 tablespoons chopped fresh cilantro 3 tablespoons fresh lime juice 1 tablespoon minced chipotle chile 1 teaspoon TSIRC chipotle rub Directions Combine pineapple, red pepper, red onion, cilantro, lime juice, chipotle and TSIRC chipotle rub in a large bowl. Mix well. Cover with plastic wrap and refrigerate for at least one hour, up to overnight. Serve with tortilla chips, or as a topping for grilled seafood or chicken.
